Services
Departments
Daily-landed fish and seafood from Gulf and Red Sea waters, graded at source and dispatched the same day under strict temperature control.
Premium frozen fish, shrimp, cephalopods and shellfish sourced from certified processors worldwide — by the pallet or the container.
Frozen meat and poultry in wholesale volumes, sourced from HALAL-certified suppliers for food-service operations.
Breaded, marinated and ready-to-cook seafood products built for consistent output in hotel and restaurant kitchens.
Canned seafood, oils, rice and pantry staples supplied in bulk, with scheduled replenishment for regular clients.
Fresh and frozen fruits and vegetables for retail and catering, handled under the same cold-chain discipline as our seafood.
How It Works
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step1Tell us the products, grades, volumes and delivery location your operation needs. Our team responds with availability and wholesale pricing within one business day.
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step2Once specs and pricing are agreed, we confirm quantities, pack sizes and delivery dates. A dedicated account manager follows your order from start to finish.
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step3Orders are picked to specification — grade, cut, count and pack size — then sealed and staged in temperature-monitored cold storage with full traceability.
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step4Our refrigerated fleet runs scheduled routes across Jeddah and major cities, with same-day dispatch options and export container loading for regional markets.